Latest News from The Tavern
This inexpensive Amish Stew is quick and easy to prepare you can do it in a slow cooker or properly in a dutch over if you ahve one. It is very tasty and you can can this for long term storage. I have begun to make it and then to freeze dry the leftovers for storage. Serve this up with some Rogues Corn Bread
Black Eyed Peas Recipe & History
Find the recipe after the history of eating Black Eyed Peas. Why do Southerners eat Black Eyed Peas on New Year’s Day? …
The Rogue’s Best Mac and Cheese recipe truly is the ultimate comfort food. Whether you're making the stovetop version or a more …
The idea for this Roman Chicken recipe came about when I realized I needed to shake things up in our household meals. …
This Mexican beans recipe is a delicious and versatile option for any meal. While you can make it with just one type …
This show will be talking about the recent issues over meat & dairy products with supposed problems with bird flue. We will be talking about how they are doing the testing and what this might mean. They are coming for your meat and dairy and it is a war on farmers. Tonight we are taking a dive into the world of PCR and how it is being weaponized again against us to take away our food and thus creating a famine.
Growing up I was taught many things from my Dad. Not everything was verbal and many lessons he tried to teach I …
Variety is very important to people as food fatigue is real. How can you use the same ingredients over and over and make something great. Using a food planner helps in this task and by creating a weekly menu then posting it on the fridge you can also eliminate the inevitable question whats for dinner.